Miradoro Long Table Dinner

April 15 – Matt Martin – Guest Chef Matt Martin of Red Bird Brewing, Vice & Virtue & Mm…Sauce, joins us for a dinner featuring dinner showcasing the bold flavours of his modern, farm to table, Michelin trained techniques.

6.30pm start, please allow us time to seat you.

Menu $49+tax / Wine pairings $39+tax 

No further discounts 

Reservations required – 250 498 3742 / info@miradoro.ca