8th Anniversary Whisky Release Dinner (The Dubh Glas Distillery)

A culinary experience from Chef Chris Van Hooydonk of Backyard Farm paired with spirits and whisky from Dubh Glas Distillery on their 8th Anniversary. Distiller, Grant Stevely, will lead the celebration featuring a range of cocktails and whisky from Dubh Glas Distillery. The evening main course will feature wine from Riverstone Winery. A true celebration of local in an intimate setting featuring some of the best food, wine and spirits from the South Okanagan.