Spring Festival Long Table Dinner

Spring Festival Long Table Dinner

Join us as we kick off our Spring Festival with our first Long Table Dinner of the season!

We are partnering once again with Chef Jaeger Koch to bring you a 5-course dinner menu. The courses were thoughtfully created by Chef Jaeger to dazzle your palate with each and every bite.

Each course will have curated wine pairings by our in-house sommelier, Connor Knapp.

Experience a dining experience like no other, in the serenity of our Paradise Vineyard.

Event Details:
Tickets are $200 per guest (tax + gratuity included)
Arrival time: 5:30pm
Dinner service: 6:00pm

Dietary Restrictions: Most dietary restrictions can be accommodated with proper notice. Please email hello@vasantiwines.com for questions around dietary needs.

Wine Club Member Pricing:
Helios Members = $180 per guest
Aurora Members = $190 per guest
Zephyr Members = $195 per guest

Club members must be logged into Tock for the discount to apply. If you are experiencing issues, please email club@vasantiwines.com so we may assist.

Tickets are final sale. This event is strictly 19+Hide

$200 per ticket

Friday, May 15, 2026

5:30 PM – 8:00 PM