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Sourdough Starter 101 – Hands-On Beginner Workshop

December 31 @ 12:00 pm 5:00 pm

Sourdough Starter 101 — Hands-On Beginner Workshop

 Ready to finally understand exactly how a sourdough starter works… and how to keep it alive, happy, and strong at home?

Join me for a friendly, beginner-focused workshop where you’ll learn everything you need to start your sourdough journey with confidence.

What you’ll learn

• What a sourdough starter really is (in simple, clear terms)

• How to create, feed, and maintain a healthy starter

• How to fix common issues (slow rise, hooch, acidity, inactivity, mold prevention)

• How temperature affects fermentation

• How to know when your starter is ready to bake

• My personal tips, timing tricks, and maintenance routines

What’s included

• A live demonstration

• A starter sample to bring home

• A step-by-step printed guide (for home use only)

• Access to ask questions during and after the workshop

• Small group for personalized support

Perfect for

• Complete beginners

• Anyone who has a starter but doesn’t understand it

• Bakers who want more confidence and consistency

Important

All material shared during the workshop — including the guide, method, and explanations — is for personal home use only. Reproduction, redistribution, or use for commercial teaching or selling baked goods is strictly prohibited.

Join me and start your sourdough journey the right way — with clarity, confidence, and support.

$65

250-535-1575

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100 Enterprise Way British Columbia Oliver V0H 1T0 Canada
Oliver, British Columbia V0H 1T0 Canada
250-535-1575
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