Winemaker’s Dinner | Fairview Cellars & French Door Estate Winery

Our Winemaker’s Dinner Series features one-on-one conversations with winemakers, sommeliers and winery team members as they visit your table, creating special moments to connect over each course and every pour. ⁠
⁠
It’s a battle of the benches with wines featured from the Black Sage Bench ‘French Door Winery’ and Golden Mile’s ‘Fairview Cellars’.

The four course dinner starts off with French Door Lys and ends with Fairview Cellars Rosé, in the middle we have a Chardy Party for the second course and the main event is a Bordeaux Blend Battle for the entree. Our second course and entrée will feature wines from the two wineries side by side with your dish.

This is not your typical Winemaker long table dinner. You will have the unique opportunity for personal conversation tableside with members of French Door and Fairview Cellars teams as they guide you through the pairings during your dining experience.⁠

Dietary substitutions are available, please contact 15 Park Bistro directly.

Menu
$110 per person

STARTER
Traditional Chilean Ceviche
Pacific Halibut, Cilantro & Citrus
Pairing: 2024 French Door LYS

CHARDY PARTY
Tanto Latte Burrata
Local Melon, Dried Tomato & Olive Crostini, Porchetta Dust
Pairing: 2023 French Door Chardonnay & 2022 Fairview Chardonnay

BORDEAUX BLEND BATTLE
Spicy Hoisin Glazed Pork Belly
Celeriac & Potato Dauphine, Golden Summer Beets
Pairing: 2021 French Door Héritage & 2021 Fairview The Bear

DESSERT
Aromatic Crème Brûlée
Tarragon, Lemon Verbena & Rosemary, Green Peppercorn
Pairing: 2022 Fairview Rosé