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DTSTART;TZID=UTC:20230728T183000
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SUMMARY:Winemaker's Dinner (Stoneboat Vineyards)
DESCRIPTION:Stoneboat’s inaugural Winemaker’s Dinner of the year on July 28th at 6:30pm\, in collaboration with Bluebonnet Culinary.\nIndulge in an extraordinary four-course dining experience meticulously crafted by their esteemed partners\, complemented by a selection of Stoneboat’s finest club wines expertly paired with each delectable course.\nThis will be an evening to remember. Click the link below to reserve your ticket!!\nhttps://www.exploretock.com/…/stoneboat-vineyard…\nThe Menu:\nAssorted Tapas Course\nOctopus: Grilled and chilled octopus\, salsa verde\, crispy potato\nPan con Tomate: Roasted tomato\, serrano ham\, garlic crostini\, galmesano\, olive oil\nSalt Cod Croquettes with salsa verde\n\nSablefish\nRoasted fennel\, pickled onion\, arugula\, romesco\n\nStriploin\nGrilled Mclean Creek Beef\, crispy spicy potato\, vegetable pisto\, chermoula\n\nCitrus and Almond cake\nCitrus syrup\, candied zest\, goats milk mousse
URL:https://visitoliver.com/event/winemakers-dinner-stoneboat-vineyards-2/
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